The Pierre, A TAJ Hotel, New York Announces the Promotion of SpIridon Sarantopoulos to Senior Vice President

Extended role reinforces IHCL’s commitment to global growth and leadership excellence across its luxury portfolio in Europe and the United States New York,

The Pierre, A Taj Hotel, New York, proudly announces the promotion of Spiridon Sarantopoulos to Senior Vice President – Operations, Europe and USA for The Indian Hotels Company Limited, reinforcing IHCL’s commitment to developing exceptional leadership talent while advancing its international growth strategy.

This prestigious appointment reflects both Mr. Sarantopoulos's outstanding leadership and IHCL's continued investment in nurturing exceptional talent from within its global organisation. During his tenure at The Pierre, he has led the hotel through a period of remarkable growth, strengthening its position as one of the world's most iconic luxury destinations while driving innovation, strong commercial performance and elevated guest experience.

In his expanded leadership role, Mr. Sarantopoulos will oversee IHCL's luxury hotel portfolio across Europe and the United States, providing strategic leadership across the region while continuing to oversee The Pierre, A Taj Hotel, New York, alongside St. James' Court, A Taj Hotel, London; Taj 51 Buckingham Gate Suites and Residences, London; Taj Campton Place, San Francisco and the Taj Hessischer Hof, Frankfurt, which opened on 1 June 2026, reinforcing IHCL's commitment to exceptional hospitality standards and strategic international expansion. Reflecting on his appointment, Mr. Sarantopoulos said: "It is an incredible honour to take on this expanded responsibility at such an exciting time for IHCL. Our collection of landmark hotels represents some of the world's most celebrated destinations, each with its own unique heritage and identity. As we continue to grow across London, Frankfurt, New York, and San Francisco, our commitment remains unchanged – to deliver exceptional hospitality, inspire our teams, strengthen guest loyalty, and create memorable experiences that are deeply authentic to each destination while remaining unmistakably Taj."

A highly respected hospitality executive with more than three decades of international luxury hotel experience, Mr. Sarantopoulos will oversee the successful opening and operations of Taj Hessischer Hof, introducing the legendary Taj brand to Germany and establishing a flagship presence in one of Europe’s leading luxury hospitality markets. The appointment is especially meaningful given Mr. Sarantopoulos's distinguished leadership career within Germany's luxury hospitality sector, where his deep market expertise uniquely positions him to guide this landmark expansion. Before joining IHCL, Mr. Sarantopoulos held several of the industry's most prestigious leadership positions with Accor and Steigenberger Hotels & Resorts, serving as General Manager of Steigenberger Icon Frankfurter Hof and Grandhotel & Spa Petersberg. He also served as Vice President –

Luxury Hotels at Deutsche Hospitality, where he played an instrumental role in shaping the company's luxury portfolio and driving operational excellence across its flagship properties. This appointment represents an important milestone for both The Pierre and IHCL as the company continues to expand its international luxury footprint. Under Mr. Sarantopoulos’s leadership

The Pierre has experienced sustained success while continuing to deliver the timeless service and sophistication that have defined the hotel for nearly a century. As IHCL accelerates its global expansion, Mr. Sarantopoulos's appointment underscores the company's vision of cultivating world-class leadership while honouring the distinctive character of each destination. With stewardship of some of the most celebrated luxury hotels in New York, London, San Francisco, and the upcoming Frankfurt property, he will help shape the next chapter of the IHCL’s global growth journey, further strengthening Taj’s position among the world’s leading luxury hospitality brands while remaining true to the warmth and spirit of Indian hospitality.